As you can see from the picture, this chocolate sauce is a little bit runny, very tasty though. We had it on banana splits for Valentines day. The flavor is really great, but if you like your chocolate on the thick side this probably isn't for you. I bet it would make really great chocolate milk. I give it 3 stars- it is really good, very easy to make, but we don't eat a lot of ice cream at our house or anything that calls for chocolate sauce.
Chocolate Sauce-Helen J.
2 T butter
2 T cocoa
1 C sugar
1 C canned milk
Stir butter, cocoa, and sugar over low heat. Add canned milk, boil for 5 min. Flavor with 1/4 tsp almond and 1/2 tsp vanilla.
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